This can be made with hundreds of different combinations of smoked meats, game, poultry, and seafood — and in my opinion, the more the merrier. Serve in a large soup bowl with a scoop of cooked white rice, a sprinkle of green onions, and a pinch of cayenne. Please share the recipe link and leave a comment for me if you gave it a try and how you shared it with your family! 💞 Sweet T
Link to Recipe Page
Chicken/Duck / Main Courses | Sweet T's Recipes (sweettsrecipes.org)
Add comment
Comments